Country
國家

France
法國

Region

地區

Rhone
隆河谷

Grape Variety
葡萄

Syrah, Merlot

Terroir
風土

The terroir is very different with an important proportion of clayey and sandy soil allowing to capture deep water in case of very warm summer. Also, the Mistral allows a natural ventilation of the vines and contributes to the ripening of the grapes.

Vinification
釀造過程

Effective yield around 70 hectolitres per hectare. Mechanic picking. Pneumatic direct pressing at a low pressure. Cold settling of the must during two nights at 10°C, followed by an alcohol fermentation in thermo regulated stainless steel vat during two weeks at a temperature between 18 and 20 °C.
Malolactic fermentation is not processed in order to keep all its freshness.

Tasting Notes
酒評

Colour – Deep ruby colour.

Nose – Very fine bouquet, mixing cherry, raspberry, blackcurrant and vanilla.

Palate – Fresh mouth, full bodied, with delicate tannins showing volume, and finish with toasted notes.

Serving : 16°C

Food Pairing: 
Enjoy with simple meals like delicatessen, barbecue, pizza, pasta, or with grilled white meat, lamb chops and exotic food.

Volume
容量

750 ml