Country
國家

Spain 

西班牙

D.O.

產區

Yecla

耶克拉

Producer
酒莊

Umbria La Pava

Grape Variety
葡萄品種

100% Monastrell

From 2 plots - LAS GRUESAS (Up Field- High Lands) and ESPINAL (Down Field - Low lands), harvested from the main Castaño and Viña al lado de la Casa vineyards. Low grape yields which guarantees a greater complexity of, something that young wines usually do not require to have the same extent, where freshness, fruitiness and less complexity are sought.

Age of the vines
葡萄籐樹齡

15-20 years

Winemaking
釀酒資訊

Soil - limestone

Planting density - 1600 vines / ha

Pruning - short, bush and trellis vines

Yield - bush vines 3,500kg per hectare, trellis vines 6,000kg per hectare

Fermentation - 7-8 days at 24-26ºC

Maturation - stainless steel tanks

Tasting Notes
酒評

Clean cherry red colour with violet shines, it shows appealing expressive notes of fresh red fruit like blackberry and plum. On the palate, It is soft and easy-drinking, fruit-forward, pleasantly fresh and well-balanced.

Food matching - cold meats, ham, grilled white and red meats

Awards
獎項

Gilbert & Gaillard International Challenge 2021 Gold

Size
容量

750 ml

Alcohol
酒精濃度

13.5%