Country 國家 | Spain 西班牙 |
D.O. 產區 | Yecla 耶克拉 |
Sub-region 分區 | Las Gateras |
Producer 酒莊 | Viña al lado de la Casa |
Grape Variety 葡萄品種 | Cabernet Sauvignon |
Age of the vines 葡萄籐樹齡 | 25 years old |
Winemaking 釀酒詳情 | Type of soil: Stony limestone and sandYeld: 4,000 kg per hectareHarvest: hand-harvestedElaboration: soft destemming and pressing. Regular remontages by hand in small open tanks of 6,000 to 8,000 kg of capacity, under controlled temperature of 26 and 28 ºC. Total maceration with grape skins of 12-15 days. Devatting followed by a soft pneumatic pressing. Malolactic fermentation in stainless steel tankAgeing: 18 months in new French oak barrels of 225 L and 500 LBottling: May 2019Production: 1,000 bottles |
Tasting Notes 酒評 | beautiful, deep, shiny, and garnet in colour. On the nose it is intense and seductive with red and black fruit aromas reminiscent of blackcurrant, black cherries and currants combined with balsamic and spicy notes of bay leaf, rosemary, and clove, as well as a delicious perfume of violet. On the palate it is full-bodied with a frame of soft tannins which caresses the tongue. A good freshness makes it balanced and tasty, intensifying the blackberry, liquorice, and black pepper aromas on the aftertaste. |
Serving & Food Pairing 侍酒及食物配搭 | Serve at 15-17ºCA red wine perfect to pair with cold meats, red and roasted meats, rice dishes, game meat and mature cheese. |
Size 容量 | 750 ml |
Alcohol 酒精濃度 | 14.5% |